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KHBTCC managed by Hilton Logo

Competition Champion Wins Himself A New Hotel Job With Hilton Worldwide


 
 
The four finalists
The four finalists
PRLog - Jul. 7, 2014 - DEAD SEA, Jordan – July 7, 2014 – Hilton Worldwide’s successful culinary initiative in Jordan involving local youth, climaxed recently with a grand finale and the crowning of the winner of a recent competition to secure a job in a Hilton Worldwide hotel.

21-year-old Motaz Zayed from the Jordan Applied University was the first winner of a guaranteed contract of employment with Hilton Worldwide following the successful completion of the “What’s Your Beef?” cooking competition organized in celebration of the Youth in Hospitality Month in May by King Hussein Bin Talal Convention Centre managed by Hilton. Motaz will take up his position as apprentice chef in UAE at Hilton Dubai Jumeirah Resort & Residences.

The runner-ups: George Siryani, Laith Matalka, and Moussa Abboud were also granted a contract of employment at the Hilton Dead Sea Resort and Spa upon their graduation.

Eight students from the Royal Academy of Culinary Arts and the Jordan Applied University participated in the two-stage competition giving students the opportunity to create and name a special dish to be studied and sampled by a high-profile team of judges.  A grand finale cook-off took place in front of an energetic audience of fellow students, teachers and Hilton Worldwide team members who joined the judging panel members to celebrate the chosen winner.

Kamel Ajami, country manager – Jordan at Hilton Worldwide, said: “I am delighted at the success of this initiative which has offered hope and employment to our lucky winners. The competition is one of a number of channels to reflect Hilton Worldwide’s global commitment to impact youth and help them reach their full potential through connecting and preparing them for employment. We welcome Motaz into the Hilton Worldwide family and we wish him and his colleagues the very best of luck in their first job”.

The winning dish of Motaz Zayed, will also be featured for one year on the menu at a restaurant in the upcoming Hilton Dead Sea Resort and Spa hotel. All profits generated from the sale of this dish for the period of 12 months will be directed to cover the tuition fees of a hospitality school student.

About Hilton KHBTCC

Located at the heart of the Jordan Valley by the Eastern shores of the Dead Sea at the lowest point on earth, King Hussein Bin Talal Convention Centre managed by Hilton was established in 2005 and has developed an enviable reputation as the leading convention center in the Middle East hosting more than 500 events.

The venue of choice for discerning convention and event specialists, KHBTCC, is managed by Hilton Worldwide, one of the world’s most recognized hospitality brands. Covering an extensive 24,000 square meters with a variety of 27 fully equipped halls all spread across three floors and featuring the latest state of the art facilities.  Winner of multiple awards, KHBTCC has the status, the amenities and the highly trained staff and standards to attract leading local, regional and international events and conferences.

About Hilton Hotels & Resorts

Founded in 1919 as the flagship brand of Hilton Worldwide, Hilton Hotels & Resorts continues to build upon its legacy of innovation by developing products and services to meet the needs of savvy global travelers at more than 550 hotels across six continents. Hilton is the stylish, forward-thinking global leader in hospitality with Team Members shaping experiences in which every guest feels cared for, valued and respected. Access the latest news at news.hilton.com and begin your journey at www.hilton.com or www.hilton.com/offers for the latest hotel specials. View a list of official social channels at www.hilton.com/social. Hilton Hotels & Resorts is one of Hilton Worldwide’s ten market leading brands.

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Source:Hilton KHBTCC
Industry:Business
Tags:hilton, competition, Youth, hospitality
Shortcut:prlog.org/12345253
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