Abalonetti Bar and Grill Is Celebrate the French Fry, National Tequila Day and More this July

By: Abalonetti Bar and Grill
 
June 24, 2014 - PRLog -- Press Contact: Marci Bracco (831) 747-7455

Abalonetti Bar and Grill Is Celebrate the French Fry, National Tequila Day and More this July!

MONTEREY, CA -- Abalonetti Bar and Grill, located at 57 Fisherman’s Wharf in Monterey, is making July sizzle!  Join Abalonetti Bar and Grill to celebrate French Fries, Tequila, Locals Specials and more!

Abalonetti Bar and Grill Celebrates July:

·         Sunday, July 13th is National French Fry Day, also referred to as National French Fries Day. But no matter what you call it, one thing is for certain - folks love their fries. In fact, the average American eats about 29 pounds of fries annually! While traditional fries are made from potatoes, oil and salt, today’s fries are made in all sorts of shapes, sizes and flavors. Whether you like ‘em salty, spicy, loaded with ketchup or dipped in vinegar, no matter how you slice ‘em, folks have been eating the deep-fried potato strips for centuries. While the creator of the fry is often debated, fries are believed to date back to the 17th century.  Stop by Abalonetti Bar and Grill to join us in the French Fry Celebration on Sunday, July 13!

·         Thursday, July 24th is National Tequila Day 2014! In honor of National Tequila Day, stop by Abalonetti Bar and Grill and have a $2.99 margarita.

·         Here are 5 fun tequila facts:

1.       Tequila is made from the fermented and distilled juices taken from native Mexican Agave plants

2.       Tequila is never, ever bottled with a worm

3.       Tequila is becoming the most popular spirit in the world today.

4.       The pollinators of the blue agave plant in Mexico are bats.

5.       Over 11,000,000 million pounds of Agave plants are harvested every year for use in tequila production

Join us this week for great discounts for being a Monterey County Resident! Locals Menu for Lunch and Dinner Every Day only $8.95.  Abalonetti Bar and Grill offers locals a special incentive to dine on the Monterey Wharf. Featuring favorites such as Parmesan Crusted Chicken, Flame-Broiled Pork Loin Chops and their signature Grilled Calamari Steak, Abalonetti locals menu is only $8.95 everyday.  Add a glass of house Chardonnay, White Zinfandel or Cabernet for only $2.99. Also you can upgrade to a 3 course meal for $4 more, which includes fresh chowder or a salad and chef's dessert.  Check out the menu online:  www.abalonettimonterey.com/localsmenu.htm

Open 7 days a week for lunch and dinner: 11 am to 9 pm, full bar, wine list with a large selection of Monterey County wines, fabulous ocean views and ,more. www.abalonettimonterey.com/

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Source:Abalonetti Bar and Grill
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