Prym® Rum Table Manners : Rule No.1

NEW YORK - Feb. 24, 2014 - PRLog -- Prym is the first spirits brand to embrace fringe cultures and question the unquestioned. Prym goes against the grain and empowers the underground voices that give rise to the future. The Table Manners Sessions promise to provide an intimate alternative dining experience crafted to open both your mouth and your mind. Prym invites guests to engage in a round table experience with experts that relate to the evening's topic. The inaugural event on March 4th, 2014 is — Don't Feed The Models. Let Them Feed You...

"While this may sound a bit obvious we guarantee it will be quite a unique evening. We only do things that we ourselves would like to attend. It's about embracing the alternative cultures that we represent and embodying the 'Not Proper' ethos. Our whole team is super excited about this collaboration with Sons of Essex— we just want be guests at the table!" says Damian.

March 4th, 2014
6pm — 9pm

Sons Of Essex
133 Essex Street
New York, New York 10002
(212) 674-7100
http://sonsofessexnyc.com

About Prym: http://www.prymnotproper.com
Refining and redefining rum, Prym® is filled with character and sophistication. Prym, the light rum with a dark taste, holds its own when served neat as an impressively smooth, full-bodied sipping spirit. Prym's personality profile also provides distinction to classic cocktails while serving as a unique base for the more adventurous.

By coupling advanced innovation with time-honored traditions Prym captures an unexpected smoothness and clarity found only in Local Choice TerrePURE® Spirits. Prym takes an aggressive approach to the “dark” side WITH A RUM YOU CAN SIP—maintaining the taste but eliminating the chaos — nothing is proper. Made locally in the USA, Prym is produced in North Charleston, South Carolina restoring the tradition of colonial American rum production. It's not just rum, its Prym, Not Proper. Certified Kosher and Gluten Free.

Prym Rum is available for purchase in New York City at select retailers and restaurants.

Prym Tasting Notes:
01. Smooth and inviting nose with botanical complexities.
02. Initial flavor notes include a buttery richness that gives way to subtle smokey full-bodied vanilla.
03. Delicately sweet well-rounded finish.

— Please be Prym and Drink Responsibly —