A Gala Hand Shaking Time at Super Snax in MAYFAIR Lagoon Bhubaneswar

BHUBANESWAR, India - Jan. 20, 2014 - PRLog -- January 20, 2014: It’s time to celebrate the holidays in Bhubaneswar. MAYFAIR Lagoon – the 5-star deluxe hotel in the capital city of Odisha, brings you the gala hand shaking time from 14 Jan onwards. In fact the grand festival has been passed, but celebration is still in swing. Book your table to enjoy some of the best delicacies of Kerala in Bhubaneswar.

The traditional dishes from Kerala awaits you at Super Snax, MAYFAIR Lagoon in Bhubaneswar. During the grand food festival, special dishes will be served that include Chettinad Mini Dosa, Red Rawa Dosa, Ghee Roasted Dosa, Kai Mini Uttatpam, Vegetable Pongal, Special Ghee Mini Idly, Palak Vada, Masala Butter Fried Idly and Masala Dal Vada.

Apart from the aforementioned dishes and delicacies, Mayfair special fruits Upma, vegetable Kai Idly, Mysore Bonda, Vermicelli Payassma, etc will also be some of the special dishes to serve. All the special dishes from Kerala are cooked and served in Super Snax that follows all the South Indian traditional ways of cooking which help the ingredients retain their nutritional value with great taste. It is open from early 7 AM to 10 PM in night.

The popular dishes served in Super Snax include Mini Masala Dosa, Mayfair Veg Uttapam, Raj Kachori, Panipuri and the list goes on.

You have to book the table to enjoy the real taste of Kerala in MAYFAIR Lagoon.

About MAYFAIR Lagoon: MAYFAIR Lagoon is a 5-star deluxe hotel in Bhubaneswar known for providing the royal ambience to enjoy your stay in the Temple City. From comfy rooms to suites and villas with private pool to different restaurants and bars, shopping arcade to spa facilities, MAYFAIR Lagoon is a attraction in itself in the capital city of Odisha.

For more information, please visit: http://www.mayfairhotels.com/mayfair-lagoon

Or email at: online@mayfairhotels.com