January 10, 2014
Bradenton, FL - PIER 22 and California’s Central Coast Robert Hall Wines presents an evening of wine paired with a delectably prepared six course dinner by Executive Chef Greg Campbell. In participation with the 7th Annual Forks & Corks Food & Wine Festival, PIER 22 invites guests to join this fabulous event of fine dining and thoughtfully chosen wines.
This annual event is open to everyone and reservations are required as seating is limited.
When: Friday, January 24th @ 6:30pm Reception, 7:00pm Dinner
Where: PIER 22 – Waterfront Ballroom
Price: $79.95 per person includes dinner and paired wine (excluding tax and gratuity)
About PIER 22
Located on the Manatee River in Downtown Bradenton, PIER 22 is on the historic Memorial PIER at 1200 First Avenue West. Indoor and outdoor casual fine dining offered seven days a week for lunch and dinner.
For more information about PIER 22, reservations, special events or catering visit www.pier22dining.com or call 941.748.8087.