Grand Reopening - Featuring a New Refined Menu, Events, and Specials

ROCKVILLE, Md. - Sept. 17, 2013 - PRLog -- Ring of Fire Grill & Tavern is one of the newest additions to the Rockville area.  The restaurant was conceived and developed by Marshall Bell, a long time proprietor of area restaurants.  Bell collaborated with his now Manager, Danny Faber, a long time bar and restaurant manager, to put the vision into action.

Ring of Fire also has a menu that goes beyond just the normal ribs and pulled pork that you would expect from most barbeque restaurants.  In addition to the ribs and pork, the restaurant also offers an array of gourmet mac n’ cheeses, chicken wings, shrimp, trout, and more.  Ring of Fire will also feature music from local artists, football specials, and happy hour deals.  October 1st heralds the beginning of a series of beer dinners matched with local beers.

The new menu now offers non-fried and vegetarian options, blue plate lunch specials, seasonal drinks, and traditional southern style fare. Ring of Fire will also be open on Sundays for football season.  There are some old favorites such as their signature mac n’ cheeses, such as the Alpine Swine and the “Lucky 7” with seven different cheeses as well as new additions such as vegetarian and the brand new Shrimp Mac.