With the introduction of the Select All-Inclusive meal plan in 2009, guests were introduced to the art of dining at 7 superb à la carte restaurants each unique in their flavour. Designed to appease one’s appetite, the restaurant menus were carefully created by our Executive Chef, Michel Muffat and Executive Sous Chef, Lionel Beraud, sharing their invaluable experience to provide the extraordinary to our guests.
The Island Barbeque, a raved favourite of our guests is famed for its remarkable steaks and grilled meats complemented with organic garden greens. Tandoor Mahal (http://www.kuramathi.com/
Savour elegant wines to complete your dining experience, as the Select All-Inclusive not only offers mouth-watering culinary delights but a generous choice of beverages including a selection of bottled wines to enjoy during your holiday at Kuramathi.
When was the last time you were completely worry-free and enjoyed a true getaway? Let Kuramathi be the answer to the question.
Note to Editors:
Kuramathi is one of the first resorts to open in the Maldives and is part of Universal Resorts of Universal Enterprises Private Ltd, a 100% Maldivian owned company, and the pioneers of tourism in the Maldives.
An emerald jewel in the turquoise Maldivian waters, Kuramathi is a stunning island retreat with acres of luxuriant vegetation surrounded by spectacular beaches tapering into an endless sandbank. Villas blend contemporary design and nature, and are set on the beach, amongst lush gardens or over water. Four poster beds, open-air bathrooms, rainfall showers or Jacuzzi, large outdoor decks with inviting daybeds or sun loungers, are just some of the creature-comforts enjoyed by our guests. Dining options are diverse with many restaurants, bars and great-value all inclusive packages (http://www.kuramathi.com/