PRLog (Press Release)
Shrimp, Mago and Black Bean Starter
- Aug. 20, 2013 - NASHVILLE, Tenn. --
“Mariposas Catering” sets the standard for exceptional production of sensational events, infusing the Nashville with a fresh culinary vision. With action stations and eye-catching culinary creations, Mariposas Catering adds a dash of fun and a profusion of style. “Mariposas Catering” takes pride in offering generous hospitality, world-class cuisine and highly personalized service to every client.
Chef Eric Gaffin's unique culinary vision comes from his passion for cuisine and high standards of excellence.
Chef Gaffin’s true culinary passion is creating seasonal and local menus, which are tailor made for each of his clients. Chef has dedicated and showcased his passion for culinary arts since 1985, designing and creating in some of the East Coast’s most elite restaurants, catering companies, and private country clubs. Over the years Eric has had the pleasure of working with Foreign Ambassadors, Award Winning Actors, Fashion Icons, Legendary Musicians, and Elite Athletes. Chef Gaffin delivers all the right ingredients to make your next event a recipe for success.
Chef Gaffin is professional and polished. Chef Eric brings 28 years of catering weddings and events experience to add elegance to your event. He will make sure your every need is met and that no detail is overlooked.
Owner-Event Coordinator Cristina Stewert will share her enthusiasm and dedication to make sure your event runs beautifully and effortlessly.
With over ten years of events experience, Amanda is an expert in meeting the evolving needs of her clients.
We thank you all for your time and support.
Chef Eric GaffinPhoto: