Thin Crust Pizza Surpasses Thick Crust in Consumer Popularity

A thick, crispy crust is now more popular with pizza-eaters than a thick, doughy base
 
BOSTON - July 30, 2013 - PRLog -- Thick crust is losing its popularity among pizza lovers, and thin crust is moving in as the frontrunner.

More and more people are requesting thin crust pizzas at restaurants.  Restaurant owners are reacting by making the crust for the pizzas thinner.

What's more, internet searches for thin crust pizzas recipes have also gone up.  People are more and more interested in making a thin crust pizza in the comfort of their own home instead of spending money at a potentially expensive local pizza venue.

This isn't to say that people have given up on thick crust pizzas altogether. People still love the thick, doughy goodness of pizzas from places such as Pizza Hut or Dominoes.  Since this kind of pizza fills the consumer's belly up quicker, they still love this option.

If you are craving a thin crust pizza, you don't have to go out and spend lots of money at a restaurant to get it.  Make a delicious, crispy thin crust pizza in your kitchen for a fraction of the price.

http://pizzamenu.com/traditional-thin-dough-for-oven.html
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Tags:Pizza, Thin Crust Pizza, Pizza Dough Recipe
Industry:Food, Restaurants
Location:Boston - Massachusetts - United States
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Page Updated Last on: Jul 30, 2013
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