The Pointer Brill Release New Sample Menu

May 16, 2013 - PRLog -- The Pointer at Brill has become of Buckinghamshire's most popular restaurants, and they are looking to increase this popularity even more with an expanded menu and the introduction of a new sample menu on their website.

With an increased focus on improving their seasonal menu, the management of The Pointer have released a brand new seasonal sample menu to provide visitors to their website with an indication of the delicious meals on offer throughout the year. By sourcing lots of their ingredients locally, The Pointer are supporting local businesses and creating the community feel that is so important in rural areas. They not only source lots of heir produce from other local businesses, but they actually rear their own animals and run a Butchers alongside the pub & restaurant.

These developments are part of a wider effort to improve their online presence to raise awareness of their premises, in the hope of attracting many more customers to try their hospitality. They also hope that promotion of their new sample menu across social media will increase interest and visitors to The Pointer.

It is an exciting time for the staff at The Pointer, and following a positive review in The Oxford Times in 2012, they have moved the business forward and are now considered one of the finest pubs or restaurants in Buckinghamshire.

For more information about The Pointer, and to view their new menu, visit:
http://www.thepointerbrill.co.uk/

To sample some of their delicious beers, wines, or meals - or to buy quality meats from their butchers, visit The Pointer Brill at:
The Pointer
27 Church St
Brill
Bucks
HP18 9RT

For reservations and enquiries, call: 01844 238339