Russian Recipes Enthusiasts Now Have A New Way To Save Their Favorite Recipes For Future

May 7, 2013 - PRLog -- Olga’s flavor Factory has been leading in the Russian food trends and this spring, they have added a new feather to their cap. Not only are they providing the best Russian recipes online, but also they have added a new feature: zip list, where readers can save their favorite recipes online for easy access in the future. This feature will come in very helpful because every time, new recipes are added to the website and that makes it hard for people to keep track of a recipe that they saw months ago and liked.

With their website being a one stop online resource for all manner Russian dishes, the first benefits that people will get to enjoy is variety. There are so many recipes to consider and no matter how choosy a person is in their taste. They are bound to find something that they like. In addition to the recipes, there are great cooking articles that have been written by other food enthusiasts from different parts of the world. Olga Flavor is a one-stop center for food and cooking, not only for seasoned cooks but for newbie cooks as well.

Two of the best spring Russian recipes Spring brings in a fresh breath of air, from the bitter winter to lovely weather. It is a time for cooking. Olga Flavors has provided amazing spring recipes for everyone. Combined with amazing photos, and easy to understand food preparation and cooking instructions, even people who are not very experienced in cooking find it easy to follow the spring recipes.

Zucchini Couscous recipe This is a fast cooking side dish made of little morsels that are fried in butter and garlic and onion. It is boiled in chicken broth and wine and then left to stand for 15 minutes. Aromatics can be added to beat the bland taste of couscous. Furthermore, toasting the couscous will help to keep it separate instead of forming one mushy lump. It is best served with chicken and seafood, although it goes with every kind of food.

Spanish Tortilla This is one of the tastiest Russian recipes ever prepared. It is easy to prepare and despite the adoption of the name Tortilla, it is really more of a potato omelet. You just cook thin slices of yellow potatoes for the recipe. You will then coat them in egg and then add red pepper and fresh peas. You are supposed to mix the potatoes with oil before cooking them as that way you will save on oil. Slice onions into the potatoes, add salt and a pinch of black pepper for seasoning and cook in medium heat for about 15 minutes. Whisk the eggs and add the potatoes, the peas and the red pepper. Cook in high heat for a few minutes and then flip the tortilla over onto a plate. Let it cool a bit and then cut into slices when serving.

About Olga’s Flavor Factory Olga’s Flavor Factory was established with the objective of helping people find specific recipes that can allow them to receive at the same culinary delights as their mothers and grandmothers cooked in their hey days. The main intent here is to bring out the best Slavic flavors that many Americans, and people all over the world know nothing about. Now, users can use the new Zip list feature to save Russian recipes that they would like to try out in the future. You can visit www.olgasflavorfactory.com/category/russianrecipes/ for more information.

Photos:
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