Ruth's Brownie Kitchen's Toffee Crunch Brownie Zingers "The Clear Winner In It’s Category"

Jan. 12, 2013 - PRLog -- January 2, 2013 -- In an informal taste test conducted by the NY Times of the three leading “brownie bites treats.” those delectable cookie-like crusty tops of brownies, Ruth’s Brownie Kitchen’s Toffee Crunch Brownie Zingers ® was declared the “clear winner.” The complete NY Times article can be found here:

nytimes.com/2013/01/02/dining/brownie-bites-served-crisp.html

Ruth’sBrownie Zingers® are available Nationwide through its online store http://www.ruths-brownies.com.  Ruth’s Brownie Zingers are the crusty tops of Ruth’s own popular, best-tasting extra-fudgy brownies recipe. Many people consider the crusty tops of brownies the very best part.

Brownie Zingers are perfect for that afternoon pick-me-up with either a cup of coffee or a glass of cold milk. They are a perfect lunchbox treat… and are a delicious way to end a meal, perhaps served with ice cream.

THREE  FLAVORS AVAILABLE.
Ruth’s Brownie Kitchen’s Brownie Zingers are available in three flavors:

 — Ruth’s Brownie Zingers with Valrhona Chocolate Chunks
 — Ruth’s Brownie Zingers with Toasted Walnut Pieces
 — Ruth’s Brownie Zingers with Toffee Crunch Pieces

Ruth’s Brownie Zingers are sold in bags each containing 5 & ½ ounces of these delicious cookie-like treats. Each 5&1/2 ouncesells for $5.95. Three bags of either a single flavor or an assortment of all three flavors is $16.95.

Ruth’s Brownie Zingers are the result of extensive recipe and taste testing. The recipes took 6 months to develop in order to get both the taste and the “crunch” just right… not too hard, but definitely not soft.  They are made from a modification of Ruth’s Brownie Kitchen’s own exclusive Extra-Fudgy browniesrecipe that contains Ruth’s secret blend of three different ultra-premium Valrhona chocolates. Each 5 & 1/2 ounce bag of Zingers is made with a batter that contains almost two(2) ounces of Valrhona chocolates.

Ruth’s Brownie Kitchen’s baked goodsare always handcraftedto order and shipped fresh to the customer within hours of being removed from the oven. Nothing is ever frozen or leftover from the day before.All of Ruth’s baked goods are preservative-free and are made from the finest natural ingredients including King Arthur flours and ultra-premium Valrhona chocolates and cocoa. All of Ruth’s brownies, cookies and biscotti are backed by Ruth’s no-questions-asked guarantee.

Ruth’s Brownie Kitchen is a small artisanal bakery located in the Hudson Valley of New York that ships nationwide to all 50 states and Puerto Rico. For more details about Ruth's Brownie Kitchenor to purchase any of Ruth’s Kitchen’s Gourmet brownies, cookies, biscotti or Ruth’s Brownie Zingers visit our website at http://www.ruths-brownies.com

Contact:
Kevin Brennan
Ruth's Brownie Kitchen
Salt Point, NY
(845) 677-3710
ruthsbrownies@msn.com
http://www.ruths-brownies.com