In the past, the eating trends of the city reflected a desire to have the most authentic eating experience possible. With the droves of immigrants that landed over the years in New York, it was easy to find the best pizza from an Italian or the best Lo Mein from a Chinese person.
Nowadays, however, the trends have started to shift and people are no longer searching for the most authentic Brooklyn restaurant in terms of international cuisine. Instead, people are interested in a fusion of a variety of cuisines prepared by an expert chef.
Brooklyn NY restaurants like the Riviera Grill and Sushi house are now meeting the demands of a more sophisticated palette. With dishes created by chef Dmitry Rodov and Celebrity Chef Andy, this Brooklyn NY restaurant serve dishes inspired by cuisines from across the world including French, Japanese, Mediterranean and Russian.
Conveniently located on Ocean Parkway, Riviera Grill and Sushi is serving a wide array of menu options from hot appetizers, to a raw bar, to a menu dedicated to fish and seafood as well as meat and poultry.
As one dedicated patron explains, “Getting together for a dinner with my friends used to be a challenge. One person wanted sushi, another person wanted a steak, and another was looking for the latest creation to change it up. Finally, we can all agree on Riviera Grill and Sushi because of the new twists on old favorites found all under one roof.”
With so much exposure to international cuisine, it is no surprise that residents are expecting more and more out of a Brooklyn restaurant. Luckily there are restaurants responding to the challenge to provide the patrons a unique, yet exotic dining experience.