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The Beehive Holiday Brunch: Swingin’ Into The Season

It’s the most wonderful time of the year; time for The Beehive’s Holiday Brunch on Saturday, December 15th, 2012. From 10:00AM to 3:00PM, guests can count on amazing food and drink and music.

 
PRLog - Dec. 3, 2012 - BOSTON -- WHAT: It’s the most wonderful time of the year; time for The Beehive’s Holiday Brunch on Saturday, December 15th, 2012. From 10:00AM to 3:00PM, guests can count on amazing food and drink including specials from sponsor Bulleit Rye, seasonal music from some of Boston’s best, and plenty of holiday cheer.

From 10:30AM to 2:30PM, The Beehive will be filled with the sounds of the season as local musicians, Patrice Williamson, Sandi Hammond and Emily Broder, take the stage to perform holiday classics. Williamson, known for her soulful, gospel-inspired jazz, and a regular at The Beehive, will be joined by Sandi Hammond whose piano and guitar playing pop-folk blend will add wonderful sensitivity to the performance while Emily Broder, a versatile singer and actress, will bring the group full circle with her dramatic flair.

Couple all this merry music  with delectable brunch items like Extra Thick French Toast served with Chantilly cream and real deal maple syrup ($13), or the acclaimed Beehive Eggs Benedict served with Virginia ham ($13.5) or smoked salmon ($14). Don’t forget about the kids! The Beehive’s “Little Bee’s” menu is perfect for little ones buzzing about. Children can choose from items such as Kiddie French Toast ($5), Scrambled Eggs & Toast ($5), or Free Range Chicken Fingers and Frites ($6).  

Guests can toast the holiday season by sipping on cocktails from sponsor Bulleit Rye including the El Chicano, made with Bulleit Rye, Kahlua, Coffee Bitters and a Dash of Illegal Mezcal Joven, $12.50, or The Beehive’s famous Bloody Mary made with a secret house spice and pickled veggies, $11. Or, opt for seasonal sips such as the Cranberry Mojito, made in-house with drunken cranberries (marinated in rum and Cointreau) $12.50, the Kentucky Orchard, butter infused bourbon, fresh apple cider and St. Elizabeth Allspice Dram, $12, or the Queen Bee, vodka, fresh grapefruit, St. Germaine and champagne, $12.50.

Don’t miss The Beehive’s holiday tradition. Reservations are highly recommended. Regular brunch pricing and specials offered. No cover charge. Please call 617-423-0069 or visit www.beehiveboston.com for more information or to make reservations!

WHERE:The Beehive, 541 Tremont Street, Boston, MA 02116 | P. 617.423.0069

WHEN:Saturday, December 15th, 2012 from 10:00AM to 3:00PM. Live Music from 10:30AM-2:30PM.
INFO: No Cover charge, Cash Bar, Reservations Recommended.

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Contact Email:
***@imageunlimited-boston.com Email Verified
Source:Beehive Boston
Phone:6174234624
Zip:02118
City/Town:Boston - Massachusetts - United States
Industry:Entertainment
Tags:Boston, food, Music
Shortcut:prlog.org/12035401
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