PRLog - Dec. 2, 2012 - LONG ISLAND, N.Y. -- Casarecci di Calabria's meticulously selected herb, spice and vegetable pasta blends are processed by hand. The blends allow home chefs to quickly recreate traditional Italian dishes simply by adding a few common ingredients. Dishes include Pesto alla Genovese, Aglio, Olio e Pepperoncino, Spaghettata, Calabrese and All'Arrabiata sauces. Blends for Zucchini and Onion Frittata and Tomato Bruschetta complete the line.
Pasta Blends Lineup
Casarecci di Calabria is an artisan company preserving the typical flavors of Calabria. Located about 800 meters above sea level in the mountainous 'la Sila'. It's where nature has remained intact and untouched, and where these all-natural herb, spice and vegetables are grown, dried and processed. The result is a delicious spice blend which enhances recipes without the addition of artificial ingredients, preservatives or coloring.
Casarecci di Calabria Pasta Blends are beautifully packaged. In a retail environment the square bottom bag, the flat pack and the collectible ceramic jars are perfect for shelf displays, in gourmet gift baskets or hanging on a clip strip. Imported Exclusively By Po Valley Foods, Corp.