It has been a challenge to produce and market the substance until now, because when extracted, Fucoidan itself does not work. Japanese research is making it available for humans today with development of U-Fucoidan products in dietary supplements delivering Fucoidan naturally.
U-Fucoidan is a complex of Fucose, Glycose, Laminaran and Alginic acids. The capsule formulation is known to improve immunity by increasing the production of immune cells or NK cells (natural killer cells (http://en.wikipedia.org/
Extensive research has been ongoing for the benefits of seaweed. The human gastrointestinal tract is able to accept sulfated polysaccharides of brown seaweed that do not have toxicity limits. These polysaccharides can be consumed with benefits to one’s health and is known to increase cell regeneration, decrease cholesterol levels, resulting from the way enzymes breakdown fatty acids in the liver and help control diabetes by slowing down the release of glucose into the blood.
It is recommended to drink a full glass of water with each capsule that contains 600mg of concentrated Laminaria japonica. It takes one hundred twenty pounds of raw seaweed to make one pound of U-Fucoidan. The website at http://miracleii-
Learn more by visiting http://miracleii-