Being on a special diet can sometimes mean that you're the person with a nearly naked plate during the holidays or special occasions. These are times when you want to enjoy your meal just like everyone else, but so many dietary restrictions keep you from indulging in all the best dishes.
When cooking for a person with Diabetes or Celiac Disease:
* You must be aware of the proper way to prepare their meals.
* You must be familiar with certain ingredients.
* You must know how certain foods affect them.
* You need a good guide for cooking healthy meals for them.
Sharon Fox, author of "HEALTHY FOOD for Diabetes, Celiac Disease, and You!" says, "Just because you have been diagnosed with one of these diseases doesn't mean you can't enjoy tasty, flavorful meals." She has made it easy to change up the menu so that everyone can enjoy all the amazing dishes. This is an invaluable guide to everything you need to know about living with special dietary needs and enjoying a healthy lifestyle (http://www.healthylivingshow.webs.com/
"I heard a dear friend say, "If you want to be scared into good health, get diagnosed with Diabetes.", says Sharon. Having Diabetes will definitely jump-start you into eating right. This book is filled with lots of vital information, research, and over 200 recipes that the whole family will enjoy. This is a great book to keep on hand if you are trying to live a healthier lifestyle while enjoying all the flavors you are used to. For more information on this book go to: http://www.amazon.com/
For more information about this book, or to schedule an interview with Sharon Fox, please e-mail her at authorsharonfox@
Healthy Living Show
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