The Yale-New Haven Hospital, a non-profit, comprehensive care center with more than 12,000 employees and over 700,000 yearly visitors, has been named one of U.S. News and World Report’s “Best Hospitals” and Becker Hospital Review’s “Great Places to Work in Healthcare.”
“We are really excited to open a new restaurant at the Yale-New Haven Hospital,” says Jeff Levine, CEO and “Chief Goodness Officer” of Salad Creations, LLC. “Every new location is an opportunity to change people’s lives by providing healthy, delicious menu options while positively affecting the community as well.”
With a shared mission to serve the community and promote health and wellness, the collaborative efforts of the Yale-New Haven Hospital and Salad Creations are sure to bring a healthy share of “goodness”
About Salad Creations:
Salad Creations is an international restaurant chain operating since 2003, currently with 53 locations worldwide. Salad Creations is recognized for their offering of made-to-order, great-tasting, fresh-chopped salads that are made in front of guests by a trained salad chef.
Committed to supporting a better lifestyle, Salad Creations is dedicated to bettering the environment by offering sustainable, all-natural products and compostable products when possible. The company's community efforts, as well as their pursuit for a sustainable future, are embodied in their mantra ‘Share Some Goodness.’
To find out more about the company visit www.saladcreations.net, or find them on Facebook at https://www.facebook.com/