PRLog - Nov. 5, 2012 - The world’s first luxury olive oil, being also the most expensive, Speiron’s λ /lambda/ ultra premium olive oil, has been selected by Harrods, the prestigious department store in London UK, for the Harrodian, Harrods’ hot delicacies pick for Christmas.
Exclusively offered by Harrods every year, Harrodian is an outstanding holiday selection of over 40 exquisite gourmet goods with a total cost of £2.500.
Speiron Co. is the first luxury food company in Greece and was founded in 2006 by entrepreneur and olive oil connoisseur Giorgos Kolliopoulos.
λ /lambda/ ultra premium olive oil is a limited-production, award-winning (Silver World Medal New York Festivals Awards 2008) ultra premium olive oil which has constantly Ιntense Μedian of Fruitiness (mF: over 6.0)
From some of the oldest centenarian olive trees of Greece the finest Koroneiki olives are handpicked and pressed with utmost care. Then this ultra-low acidity liquid is being bottled and labeled entirely by hand. Each and every bottle passes five quality controls. It takes six pairs of hands and three sets of eyes in order to ensure minimum oxidation and maximum attention to detail.
Available in strictly limited quantities from selected upscale gourmet stores and high-end hotels in the U.K., Singapore and UAE and Hong Kong.
Also available online at www.speironcompany.com.
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