There are many different forms of banquette seating which can be utilised for space management. The first type is 'Back Banquette Seating'. This typical goes across the back and side walls - brilliant for waiting area's or small areas where you expect your customers to stay for just 10 to 15 minutes, maybe whilst they want until their table is ready. There is no space dividers in this seating arrangement, but it leaves a lot of room in the middle of the room, giving a lot of space for waiters or staff to come and take orders while guests wait. We have fitted back banquette seating in a lot of restaurants who have bar areas which they use for customers waiting.
The next type of seating is booth banquette seating. This is great for pubs and bars, and restaurants who have booths which are sectioned off areas. Booth banquette seating offers privacy and a lot of space. A lot of privacy for the customers and a lot of space for the restaurant, bar or pub.
Finally, the next type of banquette seating is fixed high back banquette seating. This is similar to back banquette seating, but this time, this seating can be used for a long row of tables which are for 2 people. Great for space saving and also great for creating a couples environment.
It is very important in choosing the right style of banquette seating, as you want your guests to feel at home, and also you want your staff to be able to engage and move around from customer to customer at ease. Visit http://www.spirodesigns.co.uk/