North Jersey Restaurants You Need to Know About from mybergen.com

Aug. 25, 2012 - PRLog -- Everyone seems to love Harvest Bistro & Bar in Closter, New Jersey.

This modern french bistro, located in a quiet corner of Bergen County's Northern Valley, strives to provide its clientele with an overall sense of well-being; consistently good comfort food, served by a hospitable, attentive wait staff in a truly warm and beautiful atmosphere.

With owners Russ and Mark Stern, Chef/Partner Denis Whitton at the helm, this culinary destination has emerged as one of Bergen County’s top restaurants. Its hearty menu is executed with innovative enthusiasm. Harvest's French Bistro cuisine is rooted in a combination of classic French style and American regional fare. They use only fresh ingredients and maintain high standards of quality. Their menus change seasonally and can be adapted for special dietary requests.

Harvest Bistro reflects a cozy, intimate, casual yet sophisticated lifestyle with stunning architectural elements and superb interior décor. Its unpretentious atmosphere is achieved through the use of natural materials; copper, stone, ebonized wood, birch trees, and a glowing hearth always ready to warm the hearts, and hands of its patrons. The setting is enhanced by Russell Stern's passion for food, wine, and music.

Click here for more information about Harvest Bistro & Bar: http://www.mybergen.com/local-restaurants-reviews-nj-nort...-

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