Charlestowne Hotels Partners with Charleston Restaurant Association

Aug. 23, 2012 - PRLog -- CHARLESTON, SC – Charlestowne Hotels announced today that they will be offering their own special discount in partnership with the Charleston Restaurant Association and Charleston Restaurant Week.  Area hotels managed by Charlestowne Hotels will offer up to 30% off nightly accommodations throughout the week’s celebrations, September 5 – 16, 2012.

These offers are a spinoff on more than 100 Charleston area restaurants featuring prix fixe menus which offer locals and visitors alike an affordable sneak-peak into cuisine that has become known for its simplicity and sophistication.

“Restaurant Week is such a highly anticipated event, especially after years of Charleston being acknowledged for its culinary excellence. Hotels, restaurants, and history is why people have come to love the area, and offering special accommodation rates during this event is a natural fit. Hopefully this gives locals and guests the opportunity to enjoy a true night out on the town,” says Michael Tall, president and COO of Charlestowne Hotels.

Participating hotels include:

Andrew Pinckney Inn – 40 Pinckney Street
Best Western Sweetgrass Inn – 1540 Savannah Highway
The Elliott House Inn – 78 Queen Street
French Quarter Inn – 166 Church Street
HarbourView Inn – 2 Vendue Range
Holiday Inn Express – 1943 Savannah Highway
Holiday Inn Express & Suites Mt. Pleasant – 350 Johnnie Dodds Boulevard
King Charles Inn – 237 Meeting Street
The Inn at Middleton Place – 4290 Ashley River Road
North Charleston Inn – 2934 West Montague Avenue
Shem Creek Inn – 1401 Shrimp Boat Lane
Sleep Inn – 1524 Savannah Highway
The Palms Hotel – 1126 Ocean Boulevard
The Society House – 292 King Street

For reservations, please visit: http://www.charlestownehotels.com/restaurant-week
Accommodations can also be made by calling the hotel directly and mentioning the Charleston Restaurant Week promotion.

The discount is valid for stays between September 5, 2012 and September 16, 2012.  This offer is not applicable to groups or previously booked reservations.


ABOUT CHARLESTOWNE HOTELS, INC.

Charlestowne Hotels, Inc. is a full-service hospitality management company offering innovative, yet proven, expertise in hotel development, operational controls, marketing and revenue management, and financial reporting. Founded in 1980 by Chief Executive Officer Everett L. Smith, Jr., Charlestowne Hotels has become one of the most successful firms in the hospitality industry, and one of the largest hotel management companies in the Southeast.

The company currently works with 32 properties which include the Andrew Pinckney Inn, Best Western King Charles Inn, Best Western Sweetgrass Inn, French Quarter Inn, The Elliott House Inn, The Society House, The HarbourView Inn, The Inn at Middleton Place, Holiday Inn Express Charleston, Holiday Inn Express and Suites Mt. Pleasant, North Charleston Inn, Shem Creek Inn, and the Sleep Inn – all of which are located in the Charleston, SC area; The Palms Hotel – Isle of Palms, SC; Surfside Beach Resort – Surfside Beach, SC; The Oceanfront Litchfield Inn – Pawleys Island, SC; Springmaid Beach Resort – Myrtle Beach, SC; Lookaway Inn and Rosemary Inn Bed & Breakfast – North Augusta, SC; Sea Trail Golf Resort & Convention Center – Sunset Beach, NC; Planters Inn at Reynolds Square – Savannah, GA; Glenstone Lodge – Gatlinburg, TN; Runaway Beach Club – Kissimmee, Florida; Cheeca Lodge & Spa – Islamorada, Florida; Rustic Inn Creekside Resort & Spa and Best Western The Lodge at Jackson Hole – Jackson, WY and currently under development, The Blackburn Inn and Spa, Staunton, VA.

For more information please visit http://www.charlestownehotels.com
Media Contact: Wesley Bloomfield
wbloomfield@charlestownehotels.com or 843.972.1427


ABOUT THE CHARLESTON RESTAURANT ASSOCIATION
The Charleston Restaurant Association (CRA) represents the largest private sector employer in the tri-county area. The association serves as the voice of the Charleston-area food service industry on government and public relations issues. The CRA puts on two installments of Restaurant Week each year as well as annual fund-raising events including The Southern Living Taste of Charleston and The Lowcountry Oyster Festival. These events enable The CRA to give back to the community. To date, the association has donated more than $1 million to local charities.  A portion of the proceeds will benefit the following charities:  The Ronald McDonald House, Hollings Cancer Center, Hospitality Heroes, Shriners Hospitals for Children and Charleston County Schools Science Materials Resource Center.

For more information about the CRA, visit http://www.charlestonrestaurantassociation.com