PRLog - Aug. 9, 2012 - CARLSBAD, Calif. -- Carlsbad CA, August 9, 2012: Biopharma Scientific cornered the market in their groundbreaking emulsification and Supersorb® technology. Their nanoEPA® allows for total nutrient absorption that outshines others by up to 300%. The secret is in the emulsification technique which breaks down the nutrient oils into microscopic pieces. This allows the product to remain blended, providing an amazing dessert-like consistency. In addition, it’s got a taste that speaks volumes. Available in delicious lemon crème and all NEW piña colada flavor!
The medical community has raved about the benefits of combining fish oil with vitamins D and E for years. Biopharma Scientific‘s nanoEPA®’s blend of omega-3 fish oil, vitamins D and E supports:
• Healthy cholesterol and triglyceride levels
• Healthy radiant skin, hair and nails
• Balanced hormones
• Improved joint function
• Healthy heart and blood flow
• Healthy brain function
• Powerful antioxidant protection
• Healthy immune function
• Prevention of chronic inflammation and diseases like diabetes, arthritis, dementia
• Prevention of pancreatic cancer (from the tocotrienols)
Added bonus: * It has been approved by both picky eaters and picky kids
* No fishy burps or aftertaste!
The company is so confidant in the product, they are willing to buy it back from anyone who disagrees. The tropical getaway from fish oil pills and fishy burps can start today with their new, delicious product blend.
The NEW nanoEPA® pina colada fish oil releases August 9th for $15 for a 40 day supply (normally $29.95).
You can find more product information at www.biopharmasci.com