Innovative team building solutions specialists, Sundial Teamscapes have launched a brand new course for school and university age students. Practical Skills for Life has been designed by the experiential learning experts at Sundial.
The course promises to help youngsters boost their confidence, develop self awareness, perfect the art of working with others in work and social situations. The wholly inclusive course is fun-filled and interactive, wrapping beneficial learning outcomes in an engaging and stimulating array of tasks that all participants will enjoy.
Practical Skills for Life by Sundial is equivalent to an NVQ Level 2 level of learning, providing attendees with a CV boost ahead of the new school and university terms. Lucy McGibbon, Sundial’s Learning & Development Director said, “Each student will take part in a series of indoor and outdoor teambuilding activities with the ultimate aim of being awarded the unique ‘Teambuilding with Teamscapes’ EDI accredited certificate at the end of the day. Within the course, our facilitators will help students to develop confidence in their own abilities while also learning how to recognize the strengths of others. Their new skills will be practiced and will help them develop strategic thinking after the event.”
The Practical Skills for Life course takes place at Sundial Group’s award-winning country house conference hotel, Highgate House on 23rd August 2012. Located in Creaton, the property has been awarded five stars by TripAdvisor and is the recipient of numerous meeting industry awards. With expansive outdoor spaces, it frequently plays host to Sundial teambuilding events making it the ideal location for the Skills For Life day.
The course will be hosted by an approved Sundial Accredited Facilitator and includes unlimited refreshments (tea, coffee, fruit, biscuits and cakes) for the duration of the event. Everyone attending the course will be treated to an extensive four-course hot and cold buffet lunch with healthy and vegetarian options, prepared by Chef of the Year, Lee Gaskins and current Young Chef of the Year Leighanne Harrison.
The cost of the day is £125 + VAT per person. The minimum age limit is 16. To find out more and to book a space, visit http://www.sundialteamscapes.com/