“I love the night life, but am more passionate about cooking up locally-grown food from my family farm,” said Layla. “Although, we do like to pretend it's a BYOB bar, with our mimosa and bloody mary spreads, and what we've come to know as 'Champagne Sundays!'”
Not only is the menu packed with bold, organic flavors, but the staff has the personality to match. From Layla’s Second City stand-up background, to Chef Amy’s fast-tongued, witty sarcasm, this place is more like brunch-and-a-
Guests can check out the photo-adorned walls and munch on freebie fruit plates while sitting at one of the six cozy tables, or the house-dubbed “VIP Bar,” waiting for their food to be prepared.
With locally grown ingredients, good prices and great ambiance, the recently opened spot is sure to become a neighborhood favorite.
Grandma J’s was established June 2012.
Layla Malia Krause, Owner
1552 N Kedzie Ave
Chicago, IL 60651