This intense, two-day, boot camp will engage attendees in a comprehensive, deep-dive into food law fundamentals, including an intense examination of the regulations governing: Food ingredients and additives, Product labels, Marketing and advertising and Food safety.
Specifically developed to provide a forum for in-house food law counsel, regulatory and government affairs executives as well as private practice lawyers specializing in food law and regulation, whether you are new to the world of food law or a seasoned professional seeking a comprehensive refresher, you will find this boot camp invaluable for getting up-to-speed on all of the relevant requirements for bringing a food or beverage product to market.
An added benefit of attending this event, attendees will receive a printed binder of materials which will include references to and copies of all the key regulations governing food and beverage products as well as all speaker presentation materials. Attendees are free to keep this binder and refer to it as a reference guide that can be shared and utilized as an information once back in the office resource once back in the office.
For more information, please visit us online at http://www.americanconference.com/