“If man has no tea in him, he is incapable of understanding truth and beauty.” So says an anonymous Japanese proverb, and it seems true, too, that the man with no tea in him will also have more colds, a weaker heart and a little more nervousness than is comfortable while getting through his day.
Lull’s introduction to these ten easy-to-find and easy-to-brew teas remedies those things. The author covers such conventional brews as green tea and black tea as well as the generally familiar chamomile and peppermint herbal teas, and she lists the potential health benefits to each, some of which are known, some of which are surprises.
Lull also covers the advantages of less familiar herbal drinks such as garlic tea, which was called “Russian penicillin” in World Wars I and II because of its apparent prevention of gangrene. Goldenseal tea is another new recommendation for most people. It was a favorite tea of the Iroquois and Cherokee, among whom it achieved a reputation for stellar antibiotic properties.
The author herself learned of the pleasures of tea time when as a young child she visited relatives in Canada who celebrated the leafy brew. Later on she and her mother would put a kettle on the old wood stove in their Vermont country home and sip tea through an afternoon of Scrabble or checkers. Now, Lull is studying to be a Master Herbalist, but the information she provides in this concise volume is more than sufficient for anyone who wishes to simply enjoy a cup of hot, healthy tea.
Ten Healthy Teas is available on-line in paperback through Amazon and Barnes and Noble and at www.outskirtspress.com/
Format: 6 x 9 paperback white ISBN: 978-1-4327-8493-
Kindle $ 8.99
e-Book $ 5.00
About the author:
Valerie B. Hull is currently studying herbalism with the American College of Health Sciences. She has always had a passion for staying healthy and for the health benefits of teas and the various ways they can be prepared.
For more information. appearances or to contact the author, visit www.outskirtspress.com/
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