There's nothing like a summer family get together at the beach or the backyard. The menu features the nostalgic flavors of a Hispanic-Caribbean childhood and traditional family reunions. But who has the time now to prepare such a feast. You just don't prepare the mojo (pronounced:
La Esquina del Lechon not only specializes in traditional flavor but also provides practical catering solutions like mini Pan con Lechon sandwiches for more active events. No matter what size event or dining setup is planned, there's a practical dining solution. Menu items are available by the pound, trays or Party Combos that will accommodate a small gathering or a large banquet. South Florida businesses can now easily create a successful summer picnic that's sure to please every employee and not break the bank.
The Summer Catering Menu is also a great solution when receiving out of towners. The owner, Victor Alvarez, loves it when first timers have a crack at the menu. Sure there's usually some translating involved and creative attempts to describe unique tropical flavors, but the result is typically the same, "That was great!" This is an excellent way to leave a lasting impression.
Download the Summer Catering Menu here:
Visit website here: http://www.esqlechon.com
High resolution photos available upon request.
About La Esquina del Lechon:
Established in 2006, La Esquina del Lechon has become a local's favorite for tropical style Lechon, Certified Angus Beef and Seafood all with a Miami flair.
Much of the fame comes from the details of their preparation and customer service. From Tia Milly's special Green Sauce made daily to the fresh house baked breads and desserts coupled with individual attention make for an excellent dining experience.