“This video will help food product designers and students of food science understand key factors influencing the selection of yellow to orange coloring for a particular food or beverage,” said Jason Armao, Director of Applications and Innovation.
In response to changing consumer preferences, most companies in Europe -- and some in North America -- have moved away from synthetics to natural color solutions in food and beverage applications.
You can watch the full video at:
Learn more about natural coloring at http://www.naturalcolors.com
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The Color House - DDW’s mission is to enhance the visual appeal of food and beverages. The Color House is a place where creativity blends with advanced technical capability to bring color ideas to life for customers. DDW’s wide array of natural coloring, along with its sought after caramel color and burnt sugar, helps sell two billion servings every day. Visit http://www.ddwcolor.com and follow us on Twitter @ddwcolor for more information.
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A trusted and recognized provider of color solutions for the food and beverage industry, DDW operates nine manufacturing sites on five continents.