The event will be the first in a series of bi-monthly LIVE cooking events for 2012 at Grand Kitchen & Bath. Chef John Coad will prepare Eggs Benedict over Biscuits paired with champagne. Admission is FREE and additional beer, wine and refreshments will be provided.
“We are looking forward to showcasing our new weekend brunch menu at the event”, said Stephen Schrutt Owner and Operator of theAVENUE eat/drink. “Our ‘Bubbles & Brunch’ will be available Saturdays and Sundays from 11:30am to 4:00pm and will feature our signature breakfast bowls, wraps and all-you-can-
The cooking demonstration and tasting will take place at the 3,000 sq ft Grand Kitchen & Bath location. The culinary showroom allows for cooking seminars in a wide variety of cuisines and styles.
The AVENUE eat/drink opened in November at 330 1st Ave. S. in St. Petersburg. They specialize in original burger creations made from the freshest ingredients, and mouthwatering appetizers such as buffalo wings and sweet potato fries to name a few. The burger menu covers everything from tuna, crab, and 100% buffalo meat. In addition to their weekend brunch, theAVENUE eat/drink is open for lunch, dinner, and late night eats.
Grand Kitchen & Bath is located at 2600 4th Street N in St. Petersburg; the showroom and retail outlet is open Monday through Saturday. For more information on the showroom or the cooking demonstration event call 727.327.3007. Visit the website at www.grandkitchen.com, or become a Facebook fan at facebook.com/
Please RSVP by March 27th as space is limited. Call 727.327.3007 to reserve your spot.
About Grand Kitchen & Bath: Richard and Julie opened Grand Kitchen & Bath in 2004 and operate the company at their 4th Street showroom. Working with contractors, builders, architects or interior designers allows the professionals at Grand Kitchen & Bath to be an integral part of the process. Their design software will create kitchens, baths, countertops, entertainment centers, closets, and master suites.
Note to Editors: For more information and/or schedule an interview e-mail email@example.com or call 727.623.9085.
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