Raw Food Expert and Author Receives Raw Chef Mastery Certification

Sept. 6, 2011 - PRLog -- Raw food chef, author and expert, Lisa Montgomery received her Raw Chef Mastery Certification during a five day workshop taught by Raw Chef Dan – co-founder of Quintessence restaurant in New York City’s East Village.  The class is a hands-on side by side training course that is limited to six students.

“Amazing!  It was good reminder of what I already know and also to take me to another level”, says Ms. Montgomery.  “You can sometimes get stuck in ruts and this course blows the ruts away and you know no boundaries.”

In this program, graduates learn the biological, physical and metaphysical connections to radiant health and food. Graduates are also trained to not only prepare raw food recipes at restaurant performance levels but also to modify a given recipe or create complete recipes of their own. This is full mastery of the Live food chef skills.

Lisa Montgomery is the author of Raw Inspiration and the Complete Book of Raw Food Series including: Raw Garden, Liquid Raw and the soon to be released Raw Potluck due out in November 2011.  Lisa is currently working on her next book in the series – Raw Survival.

Lisa will be appearing this Saturday, September 10 at the Bethlehem VegFest in Bethlehem, PA from noon to 5 pm.  Admission is free.

For more information on Lisa Montgomery, her books and appearances go to: http://www.LivingDynamically.com.