Gables Aragon Cuisine serves more than Mexican

Sept. 6, 2011 - PRLog -- Executive Chef Asael Cruz offers a fresh, mouth-watering Cuisine that combines an ingenious blend of Mexican and International flavors.  Cruz approaches his distinctive dishes with creativity using only the highest quality ingredients that offer first-class freshness and savor.  "Using only the highest-quality foods, drawing in some Caribbean and Latin spices while still maintaining many of the core ingredients of authentic Mexican dishes , is paramount to creating the unforgettable dining experience GAC provides to our patrons," says Chef Cruz.
"We are very fortunate to have Chef Asael as part of our GAC family".  His dedication for selecting the right spices and combing the right flavors, highlight the talent he has of creating the perfect fine dining experience”, says owner Joaquin Boz.  
GAC’s vast menu offers good sized portions that are filling for even the heftiest appetites.  For breakfast enjoy Ranchero Eggs (tortilla, cheese, and your choice of a green or red sauce) or the Kid Egg (tortilla, cheese, refried beans and green plantains). For lunch, the Aztec Lasagna is by far GAC’s most popular dish among its patrons. Or try the lunch special, “The GAC Lunch”, which offers customers a salad, soup, and a half torta (sandwich) all for only $8.50. GAC’s extensive selection of salads includes the Carmen Salad (Lettuce, Oaxaca cheese, black beans, avocado, tomatoes, cilantro, onion, grilled skirt steak, topped with spinach dressing) and the Joemya Salad (Mixed greens, carrots, green beans, avocado, grilled salmon, drizzled with a mint dressing). GAC also serves more traditional dishes, such as flautas, sopes, chilaquiles, and quesadillas.  Still have room for dessert?  GAC’s infamous Flan Napolitano is a must try or savor the decadent Habicuelas Dominicanas Con Dulce (Dominican Sweet Creamed Beans) which will surely satisfy any craving.
GAC’s décor consists of contemporary furnishings, chartreuse accents with picante hints of color throughout the restaurant, and modern recessed lighting.  Added details like shadow box displays of diverse cultural relics and modern artwork complement GAC’s trendy ambiance.  "My wish was for customers to experience a sense of serenity while dining" said Boz.  
Boz greets every customer as one of his relatives upon arrival and makes sure that every dish is to their liking.  It’s Boz’s jovial personality that makes him the perfect person to create the down to earth relationship that Gables Aragon Cuisine customers experience while dining.
Gables Aragon Cuisine is located at 141 Aragon Avenue, Coral Gables, FL 33134 and is open Monday-Thursday 8:00 AM - 10:00 PM, Friday 8:00 AM-11:00 PM, Saturday 11 AM – 11 PM, and Sunday 4 PM – 10:00 PM.  Prices range from $3-$7 for breakfast, $6-$10 for Lunch, and $7-$17 for Dinner.