Fluff Ice’s new Thai Tea flavor to revolutionize frozen desserts

Aug. 30, 2011 - PRLog -- Fluff Ice is set to release its Thai Tea flavor Tuesday, August 30, 2011. Holding an event called “Thai Tea Tuesdays,” Fluff Ice is out to revolutionize the frozen dessert industry by offering a Thai Tea variation to their signature “Fluff Ice”.

Thai Tea Fluff is made through an intricate process which takes  8-hours to complete. Through the precise combination of ingredients, the blocks of Fluff Ice are treated by special equipment that freezes them below sub-zero temperatures. Thai Tea Fluff, which is made from real Thai Tea leaves contains health benefits including preventing heart disease and boosting the immune system.

At “Thai Tea Tuesdays”, which is held at Fluff Ice in Atlantic Times Square, patrons will be able to sample and order  the new Thai Tea Flavor as well as the their new hand-crafted signature Thai Tea beverage.

“I am a huge fan of the new Thai Tea Fluff. At our staff tasting today, we paired it with the Honey Boba and condensed milk.  It was like eating the Thai Tea drink, but at the same time, not!” exclaims employee Tracy Win.

Thai Tea Fluff is available at Fluff Ice in the Atlantic Times Square in Monterey Park, CA and is the only shop in the nation to carry this unique flavor.

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Fluff Ice is a dessert restaurant that serves its own crafted shave ice treat, "Fluff Ice". The store is located at the Atlantic Times Square plaza in Monterey Park, California.