D.D. Williamson Hires Dr. Luhadiya

Joining the Science and Innovation team as Innovation Scientist
By: Campbell Barnum
 
Aug. 23, 2011 - PRLog -- D.D. Williamson announces the addition of Ashok P. Luhadiya, Ph.D. to its Science and Innovation team at the Global Support Center in Louisville, Kentucky, USA.  As Innovation Scientist, Dr. Luhadiya will focus on longer-term, breakthrough improvements in naturally derived food coloring.  

Dr. Luhadiya brings more than two decades of valuable food science/research experience with a U.S.-based, global leader in consumer products. Previous positions have included Senior Scientist and Principal Scientist.  

“We are excited to add a new position for Dr. Luhadiya to drive the development of unique color solutions for our customers,” said Jason Armao, Director of Applications and Innovation for the D.D. Williamson Sceience and Innovation Team. He earned both masters and doctorate degrees in Food Science at Bombay University’s Department of Chemical Technology.  

Color with Confidence -- D.D. Williamson improves the allure of foods and beverages through visual appeal. The company has been providing color solutions since 1865.

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D.D. Williamson's wide array of natural coloring helps sell 1.5 billion servings of foods and beverages every day. A trusted color solutions provider for the food and beverage industry, the company operates nine manufacturing sites on five continents.
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Source:Campbell Barnum
Email:***@ddwmson.com
Zip:40206
Tags:D.d. Williamson, Louisville, Kentucky, Caramel, Natural, Color, Science
Industry:Food, Manufacturing, Science
Location:Louisville - Kentucky - United States
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