India Travel : A Majestic Sojourn of India

Aug. 9, 2011 - PRLog -- India is the world's second most populated country in the world with nearly 1.35 billion people and is set to overtake China's population in the next few years. Covering only 2.4 percent of the world’s land area, the country holds more than 15 percent of the global population making space here tight to say the least. As a result the people have grown up living on top of each other making them very tolerant. Only the massive African continent has a more culturally, genetically and linguistically diverse population.
'India's incredible diversities and endless contrasts' but I feel that this is the only phrase accurate enough to sum this place up. And I am not going to stop now for this is surely the only way to describe the dramatic geography that imbibes its name on India. The highest mountain range in the world makes the northern most border before you head south and pass the wild, snaking rivers, endless deltas, arid deserts, rain forests, jungles, exotic islands and palm fringed beaches. The country covers all the tundras that make up the world.
With thousands of years of rich history behind it, India has some rather spectacular buildings and structures. Things that will blow your mind like the beauty of the Taj Mahal or the massive size of Jodhpur Fort. Everywhere you go you'll discover something new and fascinating like a floating palace or a mysterious rat temple. And then, a short bus ride away you'll find something like the fascinating Ellora and Ajanta caves carved into a solid rock face.

Indian food is largely characterized by the very clever use but rather subtle use of herbs and spices. Every region has a different dish and you might even say that every family has a different way of cooking it. Recipes passed down through families for generations make up a large part of the Indian diet. The different types of Indian food are usually placed into four different categories.


The majority of the Indian people are vegetarians or at least live on a largely meatless diet making India a vegetarian's paradise. Of course that's not to say that an avid meat eater would feel left out, for the variety and imagination of the food here is unbelievable and certainly a lot more adventurous and enticing than that anglicised brown stuff you find in the local takeaway!

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The author is an avid traveler, passionate writer, and currently associated with
and has got some great travel tips up his sleeves regarding travel and tourism in India.

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