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Giorgio’s Truffles Promotion at Royal Orchid Sheraton

Jewels from the Earth onto the dining table 1-31 July 2011 at Giorgio’s, Royal Orchid Sheraton Hotel & Towers

Truffles_Royal Orchid Sheraton_July
PRLog - July 11, 2011 - Throughout the month of July, Royal Orchid Sheraton Hotel & Towers’ dynamic Sicilian Chef Gaetano Palumbo invites you to travel to the world of great luxurious gastronomic delights of Italian cuisine that can’t be missed. What’s the highlight? Delectable dishes created from prestigious truffles directly imported from Tuscany, Italy.

Truffles. They might smell like earth, tree roots and old cheese, but this gastronomic ingredient is very famous for its aroma, taste and aphrodisiac qualities.  Savoury truffles dishes include: Deer carpaccio with truffle mustard and ‘’bagna cauda” dressing; Fava beans soup, parmesan cheese and black truffle; Homemade tagliolini with black truffle; Baked rainbow trout from the “Royal project” with truffle sauce; Lamb chop truffle cutlet with potatoes cake served with red wine sauce and lastly, to end the evening with a beautiful dessert, Gorgonzola and walnut parfait, truffle honey sauce.

The special truffles promotion runs from 1-31 July 2011 only at Giorgio’s located on the 1st floor of Royal Orchid Sheraton Hotel & Towers. The menu offers variety of selections from a la carte menu, or for only THB 1,000 net, indulge in the 7-course set dinner delicately selected by Chef Gaetano himself.

The restaurant itself is perfect for all occasion – whether it be a great outdoor dining for you and your friends, a private room for your exclusive nights, or dinner under the candle light with romantic atmosphere. For any occasions, Giorgio’s offers finest selections of wines from Wine of the World programme. For more reservations and information, please contact 02 266 9214 or visit www.royalorchidsheraton.com


About Sheraton Hotels & Resorts
Sheraton helps guests make connections at more than 400 hotels in 70 countries around the world and recently completed a $6 billion global revitalization and is now in the midst of a $5 billion global expansion over the next three years. Sheraton is owned by and is the largest and most global brand of Starwood Hotels & Resorts Worldwide, Inc., one of the leading hotel and leisure companies in the world with 1051 properties in 100 countries and territories with 145,000 employees at its owned and managed properties. Starwood Hotels is a fully integrated owner, operator and franchisor of hotels, resorts and residences with the following internationally renowned brands: St. Regis®, The Luxury Collection®, W®, Westin®, Le Méridien®, Sheraton®, Four Points® by Sheraton, and the recently launched Aloft®, and Element SM.  Starwood Hotels also owns Starwood Vacation Ownership, Inc., one of the premier developers and operators of high quality vacation interval ownership resorts. For more information, please visit www.starwoodhotels.com.

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Industry:Food, Lifestyle, Travel
Tags:Italian food, Royal Orchid Sheraton, Giorgio's, truffle
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