Macy's Announces School of Cooking for June

May 23, 2011 - PRLog -- Who/What:   For June, the School of Cooking, located at Macy’s Mission Valley Home Store, presents three new classes:  Lisa Redwine hosts “A Rose is a Rose”; Guest chef Jeff Rossman hosts “Taste of the Farm”; Chef Bernard presents “The Upper Cut: Let’s Talk Beef”.
Reservations are not required.  Admission to a class is a $5 donation which benefits the San Diego Food Bank.

When:   Saturday, June 11, Noon:  Guest Chef Jeff Rossman will feature Lobster Tamal with Quinoa, Leeks, Corn and Calsbad Mussles with Chardonnay Herb Sauce


Where:   Macy’s School of Cooking
      Mission Valley Home Store
      1555 Camino de la Reina
      San Diego, CA  92108
      619 291 1111