This is the second year that food enthusiasts will gather to sample the best of vegetarian and vegan culinary delights; while enjoying excellent service in a renowned and convenient Chelsea venue – the Metropolitan Pavilion.
Last year was a culinary blast. ”The NYCVFF is super cool because it gives you the opportunity to try things that you may not have necessarily had access to and/or the chance to, outside of the walls of the fest.”
And this year will be even better since, Donna Joseph, chief flavor guru at NothingChocolate,
will be participating.
“Everyone who tastes these cookies loves them,” said Donna in describing the many testimonials she gets for her Vegan Oatmeal Chocolate Chip cookies.
“They’re made vegan with all organic ingredients;
Stop by their table this Sunday and you can chat with Donna and Melinda about their food and their business venture.
Discover how good vegetarian and vegan food can be – in NYC – on 3/3. .
The event will be held at:
125 West 18th Street
New York, New York
Sunday, March 3, 2013
10 a.m. - 5 p.m.
For more information:
“The Metropolitan Pavilion is centrally located and easy to get to, and there are rows and rows of clean bathrooms”. See you there.