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Follow on Google News | U.S. gluten-free food and beverage sales to exceed $5 billion by 2015The report “Gluten-Free Foods and Beverages in the U.S. 3rd Edition” is available from Report Buyer
By: Joe Walsh According to the 210 page report "Gluten-free" Specialty marketers like Glutino, Pamela's Products, and Kinnikinnick Foods have exploded onto the mainstream scene, and health-oriented companies such as Bob's Red Mill and Amy's Kitchen have demonstrated a commitment to producing reliably gluten-free foods. Due to their growing retail presence, as well as to continual improvements in gluten-free products overall, the report estimates the U.S. market for gluten-free foods and beverages at $2.6 billion in 2010, for a compound annual growth rate of 30% over the 2006-2010 period. Increasing diagnoses of celiac disease and food allergies; growing awareness of these ailments among patients, healthcare practitioners, and the general public; more products, and better ones; and a trend that has friends and family members eating gluten-free to support loved ones are among the factors stimulating continuing expansion in this market. The report “Gluten-Free Foods and Beverages in the U.S. 3rd Edition” is available from Report Buyer at: http://www.reportbuyer.com/ Reportbuyer Product Code: PKF00041 Report Buyer http://www.reportbuyer.com/ # # # Report Buyer is a UK-based independent online store supplying business information on major industry sectors. These include the Automotive Industry, Banking & Finance, Energy & Utilities, Food & Drink, Telecoms and Pharma & Healthcare. End
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