Hotel Palomar Dallas: "Get Your Veuve On This Valentine's Day"

Jan. 26, 2011 - PRLog -- Nothing says romance like champagne and chocolate. For the month of February, guests at Kimpton’s Hotel Palomar Dallas http://www.hotelpalomar-dallas.com and its Central 214 restaurant can “Get Your Veuve On” with special Valentine’s Day packages and dining features created for indulgence.

“Get Your Veuve On” Package
Packed with passion-inspiring perks, the “Get Your Veuve On” package, offered exclusively at Hotel Palomar Dallas from February 7– 28, includes:

•   Overnight accommodations
•   Chilled bottle of Veuve Clicquot champagne
•   $50 dining credit for either Central 214 restaurant or room service (perfect toward a Valentine dinner or February chocolate dessert features!)
•   In-room movie of your choice
•   Free overnight valet parking
With rates starting at just $289 a night, the package can be booked online with the rate code “VEUVE” or by calling 214-520-7969 and requesting the “Get Your Veuve On” package.

“A Robe-mantic” Retreat”
Guests can also stoke the flame of love with a relaxing “Robemance” package available at Hotel Palomar Dallas and other Kimpton hotels across the country.  Bookable beginning January 24 for February stays, this rendezvous for traveling twosomes includes two new signature Kimpton animal print bathrobes to take home ($180 value) and a $25 credit to use for in-room dining or at Central 214. To book, simple use “ROBES” in the rate code box, or by phone by requesting the “Robemance” package.  

Live. Love. Lust: Central 214 Valentine’s Dinner
Diners can further indulge with Chef Blythe Beck’s romantic “Live. Love. Lust: Valentine’s Dinner” offered at Central 214 http://www.central214.com from Friday, February 11 – Monday, February 14. The five-course dinner features a complimentary glass of Veuve Clicquot and a menu of brie and champagne bisque; salad of butter bibb lettuce, granny smith apples, Asian pears, and maple almonds with a tangerine honey vinaigrette; white wine and butter crab legs with port salut and sherry macaroni and cheese casserole; and a main course of garlic crusted prime rib with burgundy mushrooms, fresh horseradish parsnip puree and crispy fried onions. Top it off with a dessert of luscious chocolate turtle cake. The Valentine’s Dinner is priced at $75 per person with optional wine pairings for $35. Reservations are available by calling 214-443-9339.

“We’re reveling in romance for the month of February with a variety of champagne and chocolate-inspired features for hotel and restaurant guests,” explained Andrew Wright, general manager of Kimpton’s Hotel Palomar Dallas. “Whether staying ‘in’ for dinner, movie and a glass of bubbly, or enjoying nearby shopping or sights or pampering at our Exhale mind body spa, we provide all the elements for the perfect Valentine’s retreat.”

The Love of Chocolate: Dessert Features
It’ll seem like Valentine’s Day every day in February with Central 214’s special chocolate dessert features for National Chocolate Month. Chef Blythe Beck’s rich chocolate creations include a chocolate chip bread pudding and a chocolate, peanut butter & banana shake served with a warm blondie brownie.

Guests and locals are also invited to a special Chocolate Lover’s Day - Chocolate Wine Hour, to be held February 17, from 5-7pm in the Hotel Palomar Dallas living room lobby, and at other Kimpton hotels nationwide. Enjoy a variety of complimentary chocolate treats and drinks.

ABOUT HOTEL PALOMAR DALLAS
Stylish sophistication and artistic expression converge at Hotel Palomar Dallas, a member of the award-winning Kimpton Hotels & Restaurants. Centered between the vibrant, upscale Lakewood and Park Cities neighborhoods, Hotel Palomar Dallas is just moments from Southern Methodist University, Uptown, Downtown and a variety of the city’s best known shopping and sites. Originally opened in 1967, the hotel was completely transformed by award-winning designer Cheryl Rowley and reopened as the stylish, modern boutique Hotel Palomar Dallas also known for its eco-conscious and pet-friendly amenities.  Among its honors, the Green Seal™ Silver Certified Hotel Palomar Dallas touts a Four Diamond rating by AAA Travel and has also been named to the coveted Conde Nast Traveler’s “Hot List, “National Geographic Traveler’s “Stay List,” and named the Best Boutique Hotel in Dallas by CitySearch. It was also named a Best Place to Work by the Dallas Business Journal. For more information, please visit http://www.hotelpalomar-dallas.com. For additional deals and specials throughout the year, check out the hotel’s Facebook page at: http://www.facebook.com/hotelpalomar.dallas


ABOUT CENTRAL 214
Central 214’s extensive menu celebrates familiar flavors and the rich tradition of contemporary regional American cuisine. Diners experience Executive Chef Blythe Beck’s passion for food and for life through her hearty and traditional classics seasoned with rich ingredients and a famously “naughty” twist. The menu evolves with the seasons and features only the freshest steak, pork, seafood, poultry and local produce. Chef Blythe Beck practices the environmentally friendly standards of the Monterey Bay Seafood Watchlist when selecting seafood for the menu. Located adjacent to Kimpton’s Hotel Palomar Dallas, Central 214 is open for breakfast, lunch and dinner as well as weekend brunch. Reservations are recommended. Complimentary valet parking is available. Visit us at http://www.central214.com  or on Facebook: http://www.facebook.com/Central214.