Signature Dish - Peking Duck
May 1st – 31st 2010: The China Club, traditional Chinese restaurant, located at the ground floor of the Radisson Blu Hotel, Dubai Deira Creek offers all diners a chance to taste some of the most exquisite Duck Starters, Dim Sum, Soups and Main Courses for a whole month, available on the special Duck menu and specially prepared by Chinese Master Chef Xu (Sunny).
Known for its authentic Chinese dishes and traditional settings, The China Club provides the ultimate dining experience. The A La Carte menu features the largest selection of seafood of any Chinese restaurant in town, with over 20 different types of fish and a wide range of Dim Sum, vegetarian dishes and many more. The vast selection of dishes in elegant surroundings, traditional settings and impeccable service, make The China Club’s experience at its finest.
From May 1st until 31st , Chef Xu (Sunny) offers all diners a chance to taste the ever popular and traditional Chinese Duck specialities. Start off with Diced Roast Duck, Spicy and Crispy Duck, China Parsley Duck Soup, Beijing Duck, Sweet and Sour Duck and many more!
Enjoy a full special menu of Duck specialities with delicious dishes starting for only Dhs. 32!
The China Club is open for lunch from 12:30 until 3:30 pm and for dinner from 7:30 until 11:30 pm.
For more information or bookings, please contact the Information Centre on 04- 205 7333/ 7444
Photo:
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