Today in America with Terry Bradshaw and The Food Institute have struck a strategic partnership to enhance the public’s knowledge of important trends, developments and innovations in the global food industry.
Today in America will utilize top industry experts to provide breaking news and information on behalf of The Food Institute, a not-for-profit membership organization, to help education the public on important industry related topics.
"Our strategic partnership with The Food Institute will enable us to continue to deliver outstanding educational content for our viewers on relevant issues in an industry that effects all of us -- food," said Today in America’s Vice President of Production Jim Nicholas. “From the growers and processors to the consumer, we will provide extensive coverage of this extremely vital industry,” he said.
Food safety, health and wellness, nutrition, organics, food processing and manufacturing are among the many compelling topics that will be featured on the series.
About Today in America with Terry Bradshaw
Today in America with Terry Bradshaw provides an intimate portrait of the people, places and events that shape our lives. Helping viewers to gain unique insights on emerging technologies, business practices, medical advancements and lifestyle trends, Today in America will air during the day on a variety of well-known news networks. For more information, please visit www.todayinamerican.net.
About The Food Institute
The Food Institute is a nonprofit organization with a single purpose: providing information. The Food Institute strives to be the best "single source" for current, timely and relevant information about the food industry from "farm to fork." The association serves as a trusted source of information, providing balanced coverage of the issues. It delivers information through multiple media so that industry professionals worldwide can tap in when and how they choose. For more information, visit, www.foodinstitute.com.
