And here are the main content of the 2007 edition:
Production and Market of Xylose in China-2007 edition
No. Content Page
Executive Summary
Methodology & Sources
I Production and market info 7
I-1 Production Situation of Xylose in China 7
I-1.1 Production History of Xylose and Xylitol in China 7
I-1.2 Current Production Situation of Xylose in China 11
I-1.2.1
I-1.2.2
I-1.2.3
I-1.2.4
I-1.2.5
I-1.2.6
I-2 Corn Cob Supply Situation for xylose in 2001~2006 in China 22
I-2.1 Production of corn cob 22
I-2.2 Consumption 26
I-2.3 Price fluctuation 28
I-3 Brief Introduction to the Production Technology of Xylose in China 30
I-3.1 Different Pathways/Methods 30
I-3.2 Current Technology Status
I-3.3 Current Research Status
I-4 Import & Export of Xylose in the Recent in 2001~2006
I-4.1 Import analysis
I-4.2 Export analysis
I-5 Consumption Pattern of Xylose in China 54
I-6 Key Factors and Driven Forces for the Development of Xylose in China 56
I-7 Future Forecast on Xylose in the next 7 years 57
I-8 Conclusion 58
II Appendix:
II-1 Active Producers
II-1.01
…
II-1.13
II-2 Stop Producers
Production and Market of Xylitol in China-2007 edition:
No. Content Page
Executive Summary
Methodology & Sources
I Production and market info 8
I-1 Brief Introduction to Xylose Industry in China 8
I-2 Production Situation of Xylitol in China 9
I-2.1 Production Situation of Xylitol in the Past 9
I-2.2 Summary of Manufacturers 9
I-2.3 Summary of Production Situation
I-2.4 Market Size of xylitol in 2001-2006
I-2.5 Relationships between Xylose Manufacturers and Xylitol Manufacturers 17
I-2.6 Manufacturing cost of xylitol in major producers
I-2.7 Investment Situation of Chinese Manufacturers 19
I-2.8 Special Findings
I-2.9 SWOT Analysis
I-2.9.1
I-2.9.2
I-2.9.3
I-3 Pricing in the Past and Pricing Trend in the Future
I-4 Brief Introduction to the Production Technology of Xylitol in China 24
I-4.1 Different Pathways/Methods 24
I-4.2 Current Technology Status
I-4.3 Current Research Status
I-5 Import & Export of Xylitol in the Recent in 2001~2006
I-5.1 Import analysis
I-5.2 Export analysis
I-6 Consumption Pattern of Xylitol in China 54
I-6.1 Brief Introduction to sugar-free food market
I-6.2 Demand Share of Xylitol in Major End Uses Segments
I-6.3 Brief Introduction to Major End Uses Segments
I-6.3.1
I-6.3.2
I-6.3.3
I-6.3.4
I-6.3.5
I-6.3.6
I-6.3.7
I-6.4 List of major end users in other industries
I-7 Key Factors and Driven Forces for the Development of Xylitol in China 75
I-8 Future Forecast on Xylitol in the next 7 years 77
I-9 Conclusion 78
II Appendix:
II-1 Active Producers
II-1.01
…
II-1.09
II-2 Stop Producers
II-3 Idle Producers
The 2010 edition reports will come out by the end of Feb 2010, please kindly keep close eyes at these projects.
If you need more information, please contact:
Joy Cheung
Marketing Manager
CCM International Limited
emarket2@cnchemicals.com
Photo:
http://www.prlog.org/




