The fun will continue on New Year’s Day with a brunch from 9 a.m. – 3 p.m. followed by lunch from 3 p.m. – 6 p.m. Both buffets are priced at $21.95 per person. On Saturday, Jan 2 and Sunday, Jan 3, weekend brunch will be served from 9 a.m. – 3 p.m. Prices are $21.95 Saturday and $27.95 Sunday.
Space is limited and reservations are strongly recommended (949) 729-1144.
“Our Executive Chef Daniel Jimenez and the team have assembled a wonderful assortment of menus, entertainment and festivities that are sure to help you ring in the New Year with a splash,” said Andrew Theodorou, the Dunes’ vice president and general manager.
Newport Dunes Resort is a 100-acre waterfront resort featuring a 386-site state-of-the-
The Dunes also is home to the Back Bay Bistro, the resort’s newly renovated onsite restaurant that overlooks the tranquil waters of Upper Newport Bay. Situated adjacent to the Dunes’ six-lane boat launch, the restaurant offers casual upscale dining with such amenities as a retractable roof that spans a large al fresco dining area. The resort also offers professional catering and event planning services for festive beach parties and for special events from 50 to 5000 guests.
Operated by the Newport Dunes Resort and Marina partnership, Newport Dunes Resort is located at 1131 Back Bay Drive, in Newport Beach. For more information, call (949) 729-DUNE or visit www.newportdunes.com.
# # #
The public relations company has been in business for over 20 years with a wide array of clients ranging from the hottest restaurants to break-through health and medicine.