Yats Restaurant & Wine Bar
New Year's Eve Dinner Yats Restaurants and Wine Bar in Clark Freeport Philippines
Celebrate 2009 New Year's Eve in Clark Freeport at the fine-dining Yats Restaurant & Wine Bar with a sumptuous dinner.
P2,500
Bas van der walle‘s wining sparkling peach mimosa
Smoked salmon parcels with crab & lobster on a Chablis & horseradish dressing with whole meal croute
French onion soup with toasted garlic & white truffle oil
Kangaroo Carpaccio with arugula & bourbon mustard dressing crowned with shaved regano and crushed hazelnuts
Tortellini’s of wild mushroom on port sauce with gorgonzola foam
A trio of wagyu , lamb cutlet & venison medallion on smoked lentils with pumpkin pomme anna & red cabbage with marinated rasions
Baked Stilton & brie quiche with pear compote
White chocolate & raspberry soufflé with kirsch
Homemade chocolates
For bookings and inquiries:
Yats Restaurant & Wine Bar
Mimosa Drive past Holiday Inn, Mimosa, Clark Freeport, Pampanga, Philippines 2023
(045) 599-5600 0922-870-5178 0917-520-4401 (632) 584-4085 Bastiaan
Manila Sales Office
3003C East Tower, Phil Stock Exchange Center,
Exchange Rd Ortigas Metro Manila, Philippines 1605
(632) 637-5019 0917-520-4393 Rea or Chay
www.YatsRestaurant.com
Restaurant@Yats-
Photo:
http://www.prlog.org/
