EAGLE Granted Accreditation for Safe Quality Food (SQF) Standard

PRLog (Press Release) - Nov. 6, 2009 - EAGLE Food Registrations Inc., a third-party certification body who audits businesses to international food safety standards, has been granted accreditation by the American National Standards Institute (ANSI) for the Safe Quality Food (SQF) standard.

SQF is a food safety and quality certification program and management system providing certification that a supplier's food safety and quality management system conforms to international and domestic food safety regulations.

This enables suppliers to assure their customers that food has been produced, processed, prepared and handled according to the highest possible standards, at all levels of the supply chain.

“The food industry has made great progress and our food is becoming safer,” says Albert “Skip” Greenaway, EAGLE Food Registrations’ president/ceo. “But as long as recalls occur, there is room for improvement. With the involvement of everyone in the food supply arena and implementing food safety management systems like SQF, we can further improve the numbers, and maybe even hit 100% safe food for all.”

EAGLE Food Registrations began auditing clients to the Safe Quality Food standard and providing free public training on the standard in August of 2009. EAGLE Food Registrations also offers additional food safety standard auditing and training services for the FSSC 22000 standard.

For more information on the Safe Quality Food program and other EAGLE Food Registration services, visit www.eaglefoodregistrations.com or call 800-795-3641.

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EAGLE Food Registrations Inc. is a wholly-owned subsidiary of EAGLE Registrations Inc., an accredited third-party certification body that provides personalized, value-added third-party certification for international quality, environmental, safety and food standards. EAGLE helps clients maximize their quality system investment and improve business results
through personalized service, compliance analysis, constructive feedback and superior industry knowledge.