The company is focused on giving back to their customers and supporters with new information and references that might help them in their daily struggles.
The website is a wealth of information and continues to add resources weekly. The latest additions are a wonderful book to help parents of kids with food allergies and a new Gluten free dessert to try for the holidays.
Flourishing with Food Allergies, by A. Anderson, is a compilation of guidance through interviews of many parents, doctors of many specialties, and teachers regarding a serious topic for so many people. The author, the mother of two preschool aged sons with severe food allergies, says “ this book is a guide, a reference, and a starting place. It will help you on your unique journey by knowing you are not alone and by learning from a variety of parent and professional experiences”
The Allergiesandme.com website also brings light to many of the wonderful cookbook authors and bloggers out there that are trying to bring “allergy friendly foods” to the millions of people hungry for new and exciting recipes. This week’s featured food blogger is www.newgrainrecipes.com. Judy’s Cranberry Orange Scones will become your favorite family recipe for the holiday season this year. For this wonderful recipe and more go to http://allergiesandme.com/
With more than 12 million people in North American suffering with food allergies, there is a definite need for new information, helpful resources and a great recipe or two to make their days a little brighter and safer. Visit Allergiesandme.com regularly for updates.
