Tuvana Hotel
We experienced very enjoyable vintage period at Pendore vineyards, where we were invited as Seraser Restaurant team. Accompanied by Kavaklıdere customer relations manager Şule Durmaz Başaran, we arrived to Pendore vineyards and filling plants by bus, after landing to İzmir. After wine production and filling stages were shared with the group, the day was tied with a barbecue party at Pendore. During the barbecue, top quality wines, prepared with grapes grown in this area, were tasted. Next day, we had a chance to combine the history and wine by continuing the tour with the visit of the ruins of Sardis, and the temple of Artemis.
It was our pleasure to take a part in such an organization. We look forward to be in such an organization with such an enjoyable group. Thanks to Kavaklıdere…
Always appreciated as being the pioneer of good-living in the city of Antalya, Tuvana Hotel, invites you to a feast with the unique tastes of world cuisine, which still convey the Ottoman touches and prepared by the our highly trained team led by Gökhan Çatmaz, an accomplished chef who graduated from School of Gastronomy, Yeditepe University, Istanbul. With the capability to deliver 140 covers simultaneously Seraser Restaurant, also offers a unique range of wines and liquors from all around the world. Recline, relax and let the tastes of the world envelop you. Enjoy the new dining experience, which is Seraser.
http://www.tuvanahotel.com
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http://seraserrestaurant.blogspot.com
http://www.seraserrestaurant.com
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