What Does Aging Have To Do With Ph And Acid/alkaline Food And Water?

PR Log (Press Release) – Sep 27, 2009 – The reason we get old is because we don’t dispose the acid wastes and toxins from our body. The food that we are eating every day is nothing but the combination of carbon, nitrogen,hydrogen and oxygen. Once these nutrients are burnt in the cells, they turn into carbonic acids, uric acids, lactic acids, fatty acids, ammonia, etc.

We dispose these acidic wastes and toxins as urine or perspiration after being dissolved into our blood. Due to our life style and environments, we can not get rid of all the acid wastes. These left over acid wastes within our body is the process of getting old.

Some parts of our body build up more acids than others, and they can clog up capillary vessels around those acidic areas. This causes some body organs to function in a sluggish manner. We feel tired and run down sometimes for no reason whatsoever, and adult diseases such as high blood pressure, arthritis, diabetes, asthma, allergies, etc. start to set in WE SIMPLY ACCEPT THESE PHENOMENA AS “GETTING OLD.”

When these acidic elements are build up in our body, they start to destroy the healthy cells around them. The body can get rid of them quickly and easily if you maintain a normal pH of around 7.4.  Some of these cells change their formula in order to survive in an acidic environment and that is beginning of cancer.

Cancer cells are acidic while healthy cells are alkaline. Even if the cancerous tumors are completely removed surgically, as long as the acidic conditions in the area remain, the chances are that new tumors will develop around the same area.

So how does anti-aging process works?  There are two steps to anti-aging process. The first step is to develop a good disposal system and the second step is to pull out the old wastes from their hiding places.

Since the waste disposal is done in liquid form by urine and perspiration, we need to drink lots of water. We hear this from our doctors all the time to drink 8 glasses of water every day but they don’t tell us what kind of water to drink. Since all these waste products are acidic, the best kind of water is acid free Kangen Water.

Kangen Water that has been treated by electrolysis to increase its reduction potential is the best solution to the problem of providing a safe source of free electrons to block the oxidation of normal tissue by free oxygen radicals. We believe that reduced water, water with an excess of free electrons to donate to active oxygen, is the best solution because the reduction potential of water can be dramatically increased over other antioxidants in food or vitamin supplements and the molecule weight of reduced water is low, making it fast acting and able to reach all tissues of the body in a very short time.

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