Bali Brassrie Restaurant in Hove
The Bali is Hove's premier Indonesian -Malaysian restaurant , run by owner Tanjit Calasis.
TC and his expert chefs have brought the very best of Indonesian and Malaysian food to the Bali Brasserie. Their menu features dishes is rarely to be seen outside the top London restaurants and they are also renowned for their house speciality: The Indonesian Rijsttafel (Rice Table).
The variety of traditional foods influenced by Chinese cuisine; including Sweet and Sour, Oyster and Stir-fried-style dishes.
The cuisine also embraces the mystic enchantments of India and offers the spicy delights of a range of curried dishes.
The native Malay and Indonesian dishes combine aromatic ingredients such as lime leaves, lemongrass, coconut milk and subtle spices. This is reminiscent of Thai cuisine; creating a wonderful array of dishes to suit all tastes.
A visit to the Bali Brasserie isn't complete without trying the house specialty:
The Indonesian Rijsttafel (Rice Table)
This gourmet 4 course feast features 15 dishes. The 'eat as much as you like' choice includes:
Soup
Satay
Chicken
Beef
King Prawns
Lentils
Rice
Noodles
Salads
Vegetable dishes
Finally indulge-if you can-from a selection of Tropical desserts.
Only £16.95 per person
For more details visit : http://www.balibrasserie.co.uk
contact us at -- Tel: 01273 323 810
You can also Email us at : tchove@
Photo:
http://www.prlog.org/
